SHOWCASES FOR SUSHI- FOOD SAFETY
Food safety is one of the most important regulations that every hotel establishment should take into account and know seamlessly. This regulation requires to cover the food that is exposed in the bars of bars and restaurants with showcases:…
KEYS TO CHOOSE A GOOD INDUSTRIAL DISHWASHER
Who does not like to use a new dish each day? When someone goes to a restaurant, a cafeteria, a bar ... he likes to enjoy a good meal, a good service, that everything is taken care of in the smallest detail. You sit at a table and find a glass,…